Sous Chef

Company:  L' Auberge Casino Hotel Baton Rouge
Location: Baton Rouge
Hours: Full Time
Type: Permanent
Job Requirements / Description


We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. 


Click to learn more about our Day 1 Benefits, 401k Program, Company Perks, Career Opportunities, Advancement Programs, Scholarships and more!

Responsible for culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities and facilities 

Administers all aspects of food preparation ensuring kitchen is clean, well stocked and problem-free

Recommends changes on all standard menus and consistently strives through menu planning to improve food costs, volume, quality, attractiveness and efficient preparation of all food related items

Ability to perform the functions of any culinary task assigned within kitchen such as broiler, sauté, Asian and prep when needed

Accountable for meeting or exceeding all State and Company sanitation requirements (ServSafe)

Supports safety and accident prevention programs (knife handling, proper lifting) 

Monitoring/implementation of garbage separation and disposal as per standards

Responsible for coordinating work flow during shift to meet business demands and ensure customer satisfaction

Visibility to customer, soliciting/requesting feedback on food quality and responds to guest concerns appropriately and professionally to resolve any issues 

Presents oneself as a Credit to Company and encourages others to do the same 

Performs all other related and compatible duties as assigned

Bachelor’s degree (B.A./B.S.) from an accredited four-year college or university is preferred

Two years progressively more challenging experience in a large volume, high quality food establishment

Knowledge of menu planning, soups, sauces, meat, poultry and seafood items is required

Knowledge of Food & Labor costs - Proven problem solving and critical thinking skills required

Must possess excellent customer service and employee relations skills

Good oral and written communication skills, must be fluent and literate in English

Must be able to listen and respond to visual and aural cues


ability to work collaboratively with other departments and leaders to complete property/corporate initiatives and effective day to day operations

Compliance with all regulatory, governmental, and safety requirements

Effective labor management to minimize overtime and ensure appropriate staff assignment to guest traffic flow

Development of team to include completion of all required training and knowledge of all policies and procedures relating to their positions

Ability to meet deadlines and effectively manage multiple priorities in a demanding work environment

Knowledge of and compliance with department, property and company policies and procedures

Maintain health department standards and regulations – inspection scores should be at or above standards

Physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined spaces

We’ve grown to become the most innovative omnichannel provider of entertainment experiences, thanks to our 12 retail brands representing 43 destinations across North America, online gaming via Barstool Sportsbook and theScore |BET.


Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. 



We're changing entertainment. Follow us.


Equal Opportunity Employer

Starting at 40,000 annually based on experience.

Apply Now
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